MSc, Master of Science Wine & Spirits Management

In Bordeaux, renowned worldwide for its wine and gastronomy, our programme provides students with unparalleled access to prestigious Bordeaux wine regions including Médoc, Blayais, Côtes-de-Bourg (also known as Bourgeais), Libournais, Entre-deux-Mers, Graves, and Sauternais. Students benefit from total immersion in this unique environment, getting closer to famous vineyards and key partners in the industry. This enriching experience where learning blends with real-world exposure allows them to develop a deep understanding of the industry while establishing privileged connections.

The programme is built upon innovative research conducted by KEDGE's "Food, Wine & Hospitality" Research Centre, a close partnership between research and teaching ensuring distinctive academic excellence and integrating the latest advancements in the field:

The programme's extensive network comprises key industry enterprises actively contributing through lectures and case studies. This direct connection offers a rewarding practical experience. Among these influential partners are: Castel, Baron Philippe de Rothschild, Grands Chais de France, Bollinger, Château Smith Haut Lafitte, Moët Hennessy CS, Château Rauzan Ségla, Moet Hennessy Diageo, Montess, Advini, Concha y Toro, Thienot Group, La Cité du Vin...

This international programme offers comprehensive preparation for future graduates, featuring key components:

• All courses are taught in English, fostering the acquisition of a full command of the universal language of business and preparing students to navigate easily in international professional contexts
• Pedagogical materials, such as simulation games and case studies, explore issues stemming from countries that produce or consume wines and spirits
• Cohorts are strategically composed of 70% international students and 30% French students, creating a multicultural environment conducive to intercultural understanding
• Speakers and experts, hailing from around the globe, provide a diversity of experiences and perspectives reflecting the global richness of the industry and contributing to the development of daptable professionals poised to excel on the international stage
• Joining KEDGE Business School means becoming part of a community of 80,000 alumni, 895 of whom value the MVS programme globally.

KEDGE Wine School has established strong partnerships, including the Bordeaux Wine Campus, accredited by the Wine and Spirit Education Trust (WSET), offering globally recognised certifications. This collaboration enhances the training by providing students access to high-level education, strengthening their expertise on the international stage. Beyond education, our partnerships open doors within prestigious companies as the synergy between the school and the professional world offers tangible opportunities: students get to apply their skills in real-world contexts through internships, and subsequent professional integration.

The programme's pedagogical approach fosters a unique learning dynamic by promoting continuous interaction among students, teachers, and businesses. Students play a central role in their own development by actively participating in projects integrated into the core of the programme, including:

• Concrete case studies
• Collaborative group work
• "Learning by doing", involving real business projects.

As part of the programme, students engage with industry professionals through visits and study trips. Professionals also meet with our students through Masterclasses organised throughout the year. These interactions allow students to explore the world of wine and deepen their knowledge in an international context.

It includes:

• A 4-day study trip 
• 3 days dedicated to in-depth visits to a French vineyard, enriched by interventions from renowned experts.

To strengthen connections with industry partners and ensure smooth professional integration, students have two options:

• A six-month full-time internship, providing full immersion in a long-term professional project. This practical experience allows students to apply their theoretical knowledge in a real-world professional setting, laying a solid foundation for their future careers.
• A research project - a dissertation, conducted throughout the programme and aiming to study and address specific issues within the industry. Through this research, students develop in-depth analytical skills and gain specialised expertise, enhancing their attractiveness in the job market.

To enhance the employability of future graduates in the market, the courses specifically address the requirements of the wine and spirits sector. They cover key areas such as strategic marketing, major trends in marketing, sales and negotiation, economics, finance, law, entrepreneurship, strategic management, as well as real projects in the wine and spirits domain: a comprehensive preparation to excel in a demanding professional environment.

• 60 hours of training to achieve level 3 of the prestigious WSET® certification in wines, through a dedicated pathway offered by Bordeaux WINE CAMPUS and its "from beginner to expert" programme
• A complementary specialisation in spirits
• In-depth exploration of the sector through visits to wine and spirits producers and merchants, participation in seminars, and a study trip to a European country producing wine or spirits.