Recent publications
| Publication | Year of publication | Type of publication |
|---|---|---|
| D'ANTONE, S., S. SUSI GEIGER, G. FUSCHILLO, "Resonant organizing and thriving in the post-growth era: Diffractive entanglements in a case of social organizing", Organization Studies, 2024 | 2024 | Journal article |
| D'ANTONE, S., B. COVA, "Functional and Symbolic Learning in CoPs: Impact on Community Dynamics", Management International, 2024 | 2024 | Journal article |
| D'ANTONE, S., F. CRESPIN MAZET, K. GOGLIO, G. FUSCHILLO, "Resilience capabilities of emerging social collectives: against persistent adversities to benefit their territories" Forthcoming Management Decision | 2024 | Journal article |
| FUSCHILLO, G., S. D'ANTONE, "Consumption networks in times of social distancing: towards entrained solidarity", Marketing Theory, 2023, vol. 23, no. 2, pp. 343-364 | 2023 | Journal article |
| FILIERI, R., Z.LIN, S.D'ANTONE, E.CHATZOPOULOU, "A cultural approach to brand equity: the role of brand mianzi and brand popularity in China", Journal of Brand Management, July 2019, vol. 26, no. 4, pp. 376-394 | 2019 | Journal article |
| CASTAGNONI, D., S.D'ANTONE - "Brand experience : how can Kusmi Tea counter Palais des Thés ?" - 2018, CCMP, Paris | 2018 | Case Study |
| D'ANTONE, S., L. CANNING, E. FRANKLIN-JOHNSON, R. SPENCER, "Concerned innovation: The ebb and flow between market and society", Industrial Marketing Management, 2017, vol. 64, pp. 66-78 | 2017 | Journal article |
| CASPRINI, E., S.D'ANTONE, B.PARANQUE, T.PUCCI, L.ZANNI, "I choose my business model! A cross-national analysis of business model choice in family firms", EuroMed Journal of Business, 2016, vol. 11, no. 2, pp. 212-231 | 2016 | Journal article |
| COVA, B., S.D'ANTONE, "Brand Iconicity vs. Anti-Consumption Well-Being Concerns: The Nutella Palm Oil Conflict", Journal of Consumer Affairs, 2016, vol. 50, no. 1, pp. 166-192 | 2016 | Journal article |
| D'ANTONE, S., J. B.SANTOS, "When purchasing professional services supports innovation", Industrial Marketing Management, 2016, vol. 58, pp. 172-186 | 2016 | Journal article |
Teaching domains
Kedge Insights
| Insights | Others authors | Category | Expertise |
|---|---|---|---|
| Comment la société de la consommation génère de nouvelles pratiques solidaires | Gregorio FUSCHILLO | Published in The Conversation |
Marketing & new consumption |
| No consumer is an Island : the case of sustainable palm oil consumption | None | Video publication |
Marketing & new consumption |
| Les consommateurs ne vivent pas sur une île déserte : le cas de la consommation de l'huile de palme | None | Video publication |
Marketing & new consumption |