Recent publications
| Publication | Year of publication | Type of publication |
|---|---|---|
| DURRIEU, F., E. LICK, T. LOREY, A. F. STÖCKL, "The impact of country and wine culture on ideal pairings of French white wine and cheese", International Journal of Gastronomy and Food Science, 2023, vol. 32, pp. 100735 | 2023 | Journal article |
| DOSQUET, F., S. BOURLIATAUX-LAJOINIE, T. LOREY, Y. RIVAL , "Expectativas de los peregrinos y estrategia de los actores públicos: el caso del Camino de Santiago.", Recherches en Sciences de Gestion - Management Sciences - Ciencias de Gestión, 2023, vol. N°156, pp. 69- 98 | 2023 | Journal article |
| LOREY, T., F. DOSQUET, F. DURRIEU, M. AMBAYE, "Phygital Innovations for Wine Tourism During the COVID-19 Pandemic: The Case of the Jurançon Wine Cooperative in South West France" in Technology Advances and Innovation in Wine Tourism New Managerial Approaches and Cases., Springer Nature Switzerland AG Ed., Springer International Publishing, pp. 251–277, 2023 | 2023 | Book chapter |
| PETIT, O., T. LOREY, F. DOSQUET, "Digital touch in sponsorship: Getting closer to the brand through virtual reality", International Journal of Consumer Studies, 2023, vol. 47, no. 5, pp. 1758-1771 | 2023 | Journal article |
| MUGHAL, M., R. JAVED, T. LOREY, "Female Early Marriage and Son Preference in Pakistan", Journal of Development Studies, 2023, vol. 59:10, pp. 1549-1569 | 2023 | Journal article |
| LOREY, T., M. MUGHAL, R. JAVED, "Pandemic Buying: Covid-19 & Purchasing Behaviour of French Households", Social Science Research Network, 2023 | 2023 | Journal article |
| DOSQUET, F., M. AMBAYE, S. BOURLIATAUX-LAJOINIE, T. LOREY, "Investigating the Tourism Sustainability Empowerment Potential of Kids’ Facilitators in Holiday Resorts with Mini-Clubs: A French Case", Recherches en Sciences de Gestion - Management Sciences - Ciencias de Gestión, 2022, no. 152, pp. 177-207 | 2022 | Journal article |
| DURRIEU, F., K. GARDIA-PAREGE, T. LOREY - "Quelle stratégie pour la marque Lipault face à la crise du covid sur le marché de la maroquinerie haut de gamme ?" - 2022, CCMP | 2022 | Case Study |
| LOREY, T., F. DOSQUET, F. CUEVAS, S. BOURLIATAUX-LAJOINIE, H. SERAPHIN, "Mutations réalisées et en cours des représentations sociales des pèlerins et autres acteurs des Chemins de Saint-Jacques de Compostelle" in Vers Compostelle. Regard contemporain sur les Chemins de Saint-Jacques., Presses Universitaires du Midi Ed., Presses Universitaires du Midi, 2022 | 2022 | Book chapter |
| DOSQUET, F., Y. ERRAMI, T. LOREY, N. CHARLET , "Intermediate stakeholders, strategic linchpins in the management of public policies. The Case of the Ways of Saint-Jacques-de-Compostelle", Resadderse International, 2022, vol. 49 - 50, pp. 36- 69 | 2022 | Journal article |
| LOREY, T., "The Success of Rosé Wine in France: The Millennium Revolution", Cornell Hospitality Quaterly, 2021, vol. 62, no. 3, pp. 357-370 | 2021 | Journal article |
| DOSQUET, F., T. LOREY, M. AMBAYE, "The role of children in marketing, a state of the art: Applications in tourism marketing" in Children in Hospitality and Tourism : Marketing and Managing Experiences., Seraphin H, Béal L., Zaman M., Gowreesunkar G. Eds, Degruyter, 2020 | 2020 | Book chapter |
| DOSQUET, F., T.LOREY, S.BOURLIATAUX-LAJOINIE, J. L.DEL OLMO ARRIAGA, T.VO THANH, "Case Study 5: A paradox of the UNESCO “World Heritage” label ? The case of the Way of St James of Compostela in France" in Overtourism: Causes, Implications and Solutions,., Seraphin, Hugues, Gladkikh, Tatiana, Vo Thanh, Tan Eds, Springer International Publishing, pp. 267-284, 2020 | 2020 | Book chapter |
| LOREY, T., F.DOSQUET, Y.ERRAMI, S.CHANTELOT, "Dynamique de co-création des politiques publiques dans des contextes institutionnels complexes : le cas des Chemins de Compostelle en France et en Espagne", Management International, 2019, vol. 23, no. 3, pp. 89-105 | 2019 | Journal article |
| SERAPHIN , H., V. GOWREESUNKAR, M. ZAMAN, T. LOREY, "Limitations of Trexit (Tourism exit) as a solution to overtourism", Worlwide Hospitality and Tourism Themes, 2019, vol. vol. 11, no. N° 5, pp. 566-581 | 2019 | Journal article |
| DOSQUET, F., T.LOREY, H.SERAPHIN , T.MAJD, "The elusive goal of sustainable tourism, A cas study of the Camino de Santiago in France and in Spain" in Green Events and Green Tourism: An International Guide to Good Practice., Seraphin H. and Nolan E Ed., Routledge, pp. 117-124, 2018 | 2018 | Book chapter |
| LOREY, T., "Les Etudes Qualitatives : du face-à-face à la Révolution du Online" in Etudes de marche., Dosquet F. Ed., Dunod, pp. 179-197, 2018 | 2018 | Book chapter |
| LOREY, T., "Two models of representation for the baby-boom and millennium generations in France: elitist identity capital vs. universal democratic capital", International Journal of Entrepreneurship and Small Business, 2017, vol. 32, no. 1/2, pp. 79-101 | 2017 | Journal article |
| LOREY, T., F.DOSQUET , Y.ERRAMI , S.CHANTELOT, "Le contrat de destination des Chemins de Saint-Jacques de Compostelle : un défi à terme pour la nouvelle gouvernance ?" in Les Contrats de destination : un atout d'attractivité et de valorisation des territoires., Bede S. et Spindller J. Ed., L'Harmattan, chap. Chapitre 2 / Seconde partie, pp. 183-210, 2017 | 2017 | Book chapter |
| CHAMARD , C., T.LOREY, "Quels facteurs de succès et d'échecs dans la construction d'une marque territoriale ? L'analyse du processus d'élaboration de la marque territoriale basque", Annales Méditerranéennes d'Economie, March 2016, no. N°3, pp. 51-78 | 2016 | Journal article |
| LOREY, T., "La communication sportive" in Pentacom., Malaval Ph., Decaudin J-M Eds, Pearson , pp. 393-422, 2016 | 2016 | Book chapter |
| LOREY, T., F.DOSQUET , N.ESTELLAT , "Comment valoriser un patrimoine en pleine mutation : le cas des Chemins de Saint-Jacques de Compostelle dans le Sud-Ouest de la France" in La valorisation des patrimoines, authenticité et communication., Ait Heda et Meyer V. Ed., Ibn Zohr Press, 2016 | 2016 | Book chapter |
Teaching domains
Marketing
Methodology
Research domains
Wine Management
Agri-food business
Tourism
Kedge Insights
| Insights | Others authors | Category | Expertise |
|---|---|---|---|
| Parlons bien, parlons vin spécial GEN Z - L'image du vin des jeunes générations | None | Video publication |
Food, wine & hospitality |
| Dépendance énergétique et matières premières : Russie, face émergée de l’iceberg | None | Publication highlight |
International Business |
| Révolution féminine dans le monde du rugby, de l’armée, du vin : est-il possible de casser les stéréotypes sur les femmes ? | None | Publication highlight |
Food, wine & hospitality |
| Déconsommation vs consommation de masse : la nouvelle tendance française | None | Publication highlight |
Marketing & new consumption |
| Les nouveaux enjeux du packaging en 2021 : quelles stratégies pour les marques ? | None | Expert’s view |
Marketing & new consumption |
| E-sports: a 21st century phenomenon | None | Expert’s view |
Marketing & new consumption |
| Le e-sport : une référence incontournable au 21ème siècle | None | Expert’s view |
Marketing & new consumption |