The Lantern Festival
The Lantern Festival is a traditional Chinese event, held during the evening to mark the end of the Chinese New Year celebrations. On this occasion, Chinese families go outside in the dark holding paper lanterns. It is also traditional to eat certain dishes such as sticky rice dumplings, whose round shape symbolises wholeness and family togetherness.
For the celebration of the Chinese Lantern Festival, KEDGE BS organized the 7th of February, on the Campus of Talence , a culinary workshop where students had the opportunity to cook delicious Chinese meals.
This workshop was led by a French chef, who demonstrated simple but delicious meals , easy to cook at home !
It was a great opportunity to share with students from different backgrounds.
Other culinary workshops will be organized during the year to cook meals from different countries.
KEDGE thanks Eurest and his chief for conducting the workshop
This workshop was funding by European Union
It was an opportunity learn how to cook new meals, make new friends (…) and to improve my chinese level as it is the second language I study this year
a great opportunity for Chinese students to share with french students
